Minipresso Coconut Smoothie

Minipresso Coconut Smoothie

 Start your morning off right with this coconut coffee smoothie recipe!

Ingredients:

1 Tray Frozen Minipresso Espresso Cubes

1 Can Coconut Milk

Handful of Ice Cubes

Cinnamon to garnish

 Steps:

Make your usual Minipresso and add espresso directly into Ice Cube Tray. 

Freeze

Pop Minipresso Cubes into blender, pour in Coconut Milk, add ice cubes for volume, and blend. 

Pour into glass, garnish with cinnamon and you're ready to enjoy your coconut milk espresso smoothie! 

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